News
Community Workforce Grants now available for students
Funding is now available to cover 100% of tuition for a select number of students for Sept. 2022. Students must meet eligibility criteria, including being a resident of B.C. Our program application deadline has been extended to Aug. 10 - learn more about eligibility.
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What’s New in Aquaculture: UBC Update May 2022
We have had lots of aquaculture news recently including reports of new innovations in technology and feeds, Canadians interest in eating salmon, and updates on First Nations involvement in aquaculture in BC.
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What’s New in Aquaculture: UBC Update January 2022
The new year has rung in lots of interesting aquaculture news. But before diving in, we invite you to attend our upcoming Information Session on Feb. 3 to learn about the Graduate Certificate in Aquaculture, and other professional programs.
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What’s New in Aquaculture: UBC Update November 2021
Our November newsletter covers a variety of topics in recent news. On a global stage, you can read about the projected growth of aquaculture and see the Seafood Stewardship rankings.
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What’s New in Aquaculture: UBC Update June 2021
Welcome to summer! Our June newsletter talks about seaweed farming; one topic you will delve into in the Graduate Certificate in Aquaculture program.
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What’s New in Aquaculture: UBC Update May 2021
In the May issue of the Aquaculture newsletter, we give you updates on UBC's Graduate Certificate in Aquaculture program and some articles on aquaculture innovation, including BC's first Aquaculture Innovations Awards.
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What’s New in Aquaculture: UBC Update April 2021
In the April issue of the Aquaculture newsletter, we give you updates on UBC's Graduate Certificate in Aquaculture program, news on political decisions in British Columbia, and articles on aquaculture sustainability.
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What’s New in Aquaculture: UBC Update March 2021
We are happy to announce updates to UBC's Graduate Certificate in Aquaculture program. On a regular basis, we'll share news with you about the program, as well as updates on the aquaculture industry in Canada and globally.
12:39 pmSea Change: New Horizons in Aquaculture
An article in the Food Technology magazine looks at how sophisticated technologies coupled with environmental advantages are making aquaculture an increasingly viable approach to feeding a global population hungry for seafood.
10:29 amEvents
The Institute for the Oceans and Fisheries offers multiple seminars and workshops through the year. These seminars draw a diverse audience, leading to thought-provoking discussions and a sharing of new ideas and perspectives. Past speakers have included public communicators, economists, ecosystem modellers, anthropologists, and ecologists.